The Spice Companion: A Guide to the World of Spices: A Cookbook, Due to its large file size, this book may take longer to download. The Spice Companion communicates his expertise in a way that will change how readers cook, inspiring them to try bold new flavor combinations and make custom spice blends. Sercarz explains how to best buy, blend, roast and store seasonings, and how spices are sanitized to be sold.”—The New York TimesOne of “16 best food and beverage books of 2016” —USA Today“A kitchen must.”—Tastebook.com“The Best Cookbooks for 2016: F&W Editors’ Picks”—Food & Wine“An exuberant take on vegetables” and one of “Our Top 10 Cookbooks for 2016”—Newsday“With his new book, ‘The Spice Companion: A Guide to the World of Spices,’ Sercarz aims to demystify the sometimes mysterious uses of spice to help home cooks bring flavors to life.” —The Boston Globe“Home chefs, professionals, even beer breweries look to Sercarz to pick up their flavor game. By clicking SIGN UP, I acknowledge that I have read and agree to Penguin Random House’s, Editor's Picks: Science Fiction & Fantasy, Stories Read By Your Favorite Celebrities, Lucky Peach Presents 101 Easy Asian Recipes, Discover Book Picks from the CEO of Penguin Random House US. The Spice Companion: A Guide to the World of Spices: A Cookbook A lovely and definitive spice manual by way of the u . This book has changed my life. Unable to add item to List. Please try again later. The Herb and Spice Companion is the newest addition to our very popular Companion series, which has already covered tea, cheese, chocolate, and coffee. The Spice Companion communicates his expertise in a way that will change how readers cook, inspiring them to try bold new flavor combinations and make custom spice blends. Your recently viewed items and featured recommendations, Select the department you want to search in. The Spice Companion will be my kitchen companion for years to come—bet it will be yours, too.” —Dorie Greenspan “I have known Lior for many years and have always been impressed by his understanding of how to season food to develop nuanced flavors; he is a true spice master. Does this book contain quality or formatting issues? The book is very well written and organized. I only gave it a four because I had expected information on traditional spice mixtures. The Spice Companion communicates his expertise in a way that will change how readers cook, inspiring them to try bold new flavor combinations and make custom spice blends. What a treat! The Spice Companion is available in two versions: just the book, and with a limited edition slipcase. What Chefs are Saying “Spices can often be the unsung heroes of … The Spice Companion: A Guide to the World of Spices. The Spice Companion communicates his expertise in a way that will change how readers cook, inspiring them to try bold new flavor combinations and make custom spice blends. Reviewed in the United States on April 23, 2018. The Spice Companion will be my kitchen companion for years to come—bet it will be yours, too.” —Dorie Greenspan   “I have known Lior for many years and have always been impressed by his understanding of how to season food to develop nuanced flavors; he is a true spice master. A stunning and definitive spice guide by the country’s most sought-after expert, with hundreds of fresh ideas and tips for using pantry spices, 102 never-before-published recipes for spice blends, gorgeous photography, and breathtaking botanical illustrations.Since founding his spice shop in 2006, Lior Lev Sercarz has become the go-to source for fresh and unusual spices as well as small-batch custom blends for renowned chefs around the world. Please try again. | ISBN 9781101905470 It has beautiful illustrations and instructions for blending spices in unique and tasty ways. My spice collection had quadrupled and I think about spices now much differently than I did before this book came into my world. Does this book contain inappropriate content? | ISBN 9781101905463 The Spice Companion lets you know the spices that work well together. The dried parts of aromatic plants -- the seeds, flowers, leaves, bark, and roots -- that are used widely for flavoring and preserving foods, … I was pretty damned good home chef before, but this has upped my game. There was an error retrieving your Wish Lists. Not as comprehensive as I was looking for. What Chefs are Saying “If you think of spices as what’s in those jars that have been in your pantry for the last decade, think again. For each of the 102 curated spices, Lev Sercarz provides the history and origin, information on where to buy and how to store it, five traditional cuisine pairings, three quick suggestions for use (such as adding cardamom to flavor … The book is just fabulous. Not exhaustive. Top subscription boxes – right to your door, Cooking, Food & Wine Reference (Kindle Store), © 1996-2020, Amazon.com, Inc. or its affiliates. I can practically smell his amazing spice blends just reading this book.” —Ina Garten   “Spices can often be the unsung heroes of the kitchen. Inspiring book? I can practically smell his amazing spice blends just reading this book.”. For each of the 102 curated spices, Lev Sercarz provides the history and origin, information on where to buy and how to store it, five traditional cuisine pairings, three quick suggestions for use (such as adding cardamom to flavor chicken broth), and a unique spice blend recipe to highlight it in the kitchen. Absolutely! You will look at your pantry, and your next meal, in a whole new light- … The Spice Companion communicates his expertise in a way that will change how readers cook, inspiring them to try bold new flavor combinations and make custom spice blends. Spices are no longer confined to the kitchen. To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. Lior Lev Sercarz. They are given the full orchestra here, and the results are bright and loud. Reviewed in the United States on January 18, 2017. If you like to make up your own recipes then you must have this book!! And in his new book, The Spice Companion, he shares some of that wisdom.”—TastingTable.com“Mr. Please try your request again later. With stunning illustrations of each spice, vibrant photography, and a wealth of useful tips, The Spice Companion is a must-have resource that’s as beautiful as it is informative. If a book about something I do all the time has me muttering "...I never knew that ...what an interesting idea, I want to try that ...I never would have thought of that" every couple pages, then to me it's a very good book. The Spice Companion communicates his expertise in a way that will change how readers cook, inspiring them to try bold new flavor combinations and make custom spice blends. Everyone should know about spices! All pages are intact, and the cover is intact. A useful book? Nov 01, 2016 Do you believe that this item violates a copyright? Bring your club to Amazon Book Clubs, start a new book club and invite your friends to join, or find a club that’s right for you for free. Un libro meraviglioso, che aiuta ad orientarsi nel variegato (e mai troppo conosciuto) mondo di spezie ed erbe aromatiche. So this book will become an important reference in my culinary library. Buy. It goes in depth into lots of different spices, though like the author says it's not encyclopedic, so it's missing some I'd like to have known more about (chervil) that are a bit more obscure. The official companion app to SpiceTools. Everyone tells you what spices to use with what food but they don't tell you which spices blend well together. p. But not only does the book give you a good sense of spices and how to blend them, but what spices go well with each other, and what foods they accent the best. This beautifully illustrated guide sets out everything you need to know about the culinary, medical and cosmetic uses of more than 50 spices in a clear and easy-to-understand directory. Couldn't ask for more. The Spice Companion communicates his expertise in a way that will change how readers cook, inspiring them to try bold new flavor combinations and make custom spice blends. Spices and Herbs From Around The World 1), Cooking with Spices: 100 Recipes for Blends, Marinades, and Sauces from Around the World, “If you think of spices as what’s in those jars that have been in your pantry for the last decade, think again. By clicking Sign Up, I acknowledge that I have read and agree to Penguin Random House's Privacy Policy and Terms of Use. I was a pretty damned good home chef before, Reviewed in the United States on November 30, 2017. it's well illustrated in colour, it's terse in its descriptions and recommendations for use and it is in dictionary format, from A to Z. I've been cooking and baking (pretty darn well, if I do say so) for fifty years, and while I still learn ideas and pick up recipes or techniques from new food books, it's quite rare for any book about food to wake me up and actually inspire me to re-think. Sumptuous photography and botanical illustrations of each spice make this must-have resource—which also features debossing on the front cover, an orange-stained book edge, and a silver ribbon marker—as beautiful as it is informative. After viewing product detail pages, look here to find an easy way to navigate back to pages you are interested in. This is a book I’ll be reaching for often.” —Yotam Ottolenghi   “No one knows spices better than Lior: no one has better ideas about how to cook with them and no one has written a spice book as exciting as this one. This book will inspire anyone who is interested in cooking and creating more interesting meals. SpiceCompanion. However, the information on individual spices is quite informative and well presented. Instead, our system considers things like how recent a review is and if the reviewer bought the item on Amazon. I love it enough to purchase other copies for family members. Features: - Manage and insert cards - Scan cards using NFC - Virtual Keypad/Scanner - Live Patches: Enable/Disable hex edits on the fly - Online patch list download The Spice Companion communicates his expertise in a way that will change how readers cook, inspiring them to try bold new flavor combinations and make custom spice blends. The Spice Companion communicates his expertise in a way that will change how readers cook, inspiring them to try bold new flavor combinations and make custom spice blends. --Dorie Greenspan "I have known Lior for many years and have always been impressed by his understanding of how to season food to develop nuanced flavors; he is a true spice master. Both in its appearance and content. A stunning and definitive spice guide by the country’s most sought-after expert, with hundreds of fresh ideas and tips for using pantry spices, 102 never-before-published recipes for spice blends, gorgeous photography, and breathtaking botanical illustrations.Since founding his spice shop in 2006, Lior Lev Sercarz has become the go-to source for fresh and unusual spices as well as small-batch custom blends for renowned chefs around the world. I use this... when I was growing up...” I wanted more history and uses of mores spices, not the author’s autobiography, Reviewed in the United States on August 1, 2019. This shopping feature will continue to load items when the Enter key is pressed. I have read it from cover-to-cover and it has utterly changed the way I think about cooking and layering of flavors. For each of the 102 curated spices, Lev Sercarz provides the history and origin, information on where to buy and how to store it, five traditional cuisine pairings, three quick suggestions for use (such as adding cardamom to flavor chicken broth), and a unique spice blend recipe to highlight it in the kitchen. The Herb and Spice Companion is the newest addition to our very popular Companion series, which has already covered tea, cheese, chocolate, and coffee. If you want to upgrade your dining experience, no matter what cuisine you follow, this is the book for you. The Spice Companion reveals his secrets in a stunning, thoughtful, and indispensable guide that at once informs, transports, and inspires. Saw the author on MilkStreet - very impressed with his knowledge about the history and usage of spices. The variations presented by the author will probably be of interest to those who have more experience than I do in working with spices. The Spice Companion communicates his expertise in a way that will change how readers cook, inspiring them to try bold new flavor combinations and make custom spice blends. With descriptions and ratings of more than 150 spices from around the world, The Herb and Spice Companion includes tips on storing and using spices to create innovative combinations of flavors. Reviewed in the United States on January 16, 2018. The Spice Companion communicates his expertise in a way that will change how readers cook, inspiring them to try bold new flavor combinations and make custom spice blends. A definitive spice guide, featuring 102 recipes for spice blends, and a set of hand-selected spices. A master spice blender, chef and the owner of the famed La Boîte Spice Company (located in Hells Kitchen) is a poet when it comes to speaking about the significance of using spices in the food one loves. Maybe. The Spice Companion communicates his expertise in a way that will change how readers cook, inspiring them to try bold new flavor combinations and make custom spice blends. Recently penning ‘The Spice Companion’ Sercarz continues to educate and spread the word about the world of spice.” —Fox Business, Sign up for news about books, authors, and more from Penguin Random House, Visit other sites in the Penguin Random House Network. For each of the 102 curated spices, Lev Sercarz provides the history and origin, information on where to buy and how to store it, five traditional cuisine pairings, three quick suggestions for use (such as adding cardamom to … The Spice Companion: The Culinary, Cosmetic, and Medicinal Uses of Spices. Please try again. This app allows for remotely controlling and managing a running instance with the API enabled and configured. To get the free app, enter your mobile phone number. The spine may show signs of wear. The official companion app to SpiceTools. Sumptuous photography and botanical illustrations of each spice make this must-have resource as beautiful as it is informative. We are experiencing technical difficulties. Reviewed in the United States on October 23, 2018. For each of the 102 curated spices, Lev Sercarz provides the history and origin, information on where to buy and how to store it, five traditional cuisine pairings, three quick suggestions for use (such as adding cardamom to flavor … Please try again. All-in-all The Spice Companion makes a wonderful addition to any serious cook’s library, just be prepared to make some mistakes along the way—which, if you are a serious cook, you are already used to doing. In order to navigate out of this carousel please use your heading shortcut key to navigate to the next or previous heading. First published in the United States in 1997 by the People’s Medical Society Library of Congress Cataloging-in-Publication Data Craze, Richard, 1950 The Spice Companion: the culinary, cosmetic, and medicinal uses of spices/by Richard Craze. Reviewed in the United States on May 23, 2019. Prime members enjoy FREE Delivery and exclusive access to music, movies, TV shows, original audio series, and Kindle books. I own a spice blend company and have been creating and designing my own spices (and spice blends for chefs & restaurants,) for over 25 years. The Spice Companion: A Guide to the World of Spices: A Cookbook eBook: Sercarz, Lior Lev: Amazon.ca: Kindle Store Enter your mobile number or email address below and we'll send you a link to download the free Kindle App. Something went wrong. This is one for your Christmas wish list. With Lior Lev Sercarz’s guide, you’ll want to roast and grind your own—and you’ll wonder why you never did it before! 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