oboe reed knife

We have a wide selection of high quality oboe reed knives for you to peruse because we want to make sure you find the right tool to fit your needs. This guide has been modified in our shop to work on double hollow ground and wedge knives, both straight and folding. I personally like the âHardâ knives, but each has its advantages. The sharpest knives we sell our the double hollow ground reed knives; our favourite being the Reiger Reed Knife. I remember the first time I tried this method I had the stupid idea to rub the knife along my arm to see if it would shave my arm hair…. Read our Oboe Reed Making Basics guide to learn about the various oboe reed making knives available online. Sometimes people will ask me about reed knives, which ones I â¦ Check out our oboe reed knife selection for the very best in unique or custom, handmade pieces from our shops. We will shortly be releasing a guide to the pros and cons of Advantages. I like to used a smooth sharpening steel on the Hard knives, but not on the medium or soft. Reed Knives Straight Knife All Rigotti Reed Knives feature tempered steel blades and hardwood handles Select from beveled, concave, straight or razor blades ... Rigotti Oboe Reed Plaques Oboe Plaque - Steel 4.1 out of 5 stars 7. The 2 1/2" long blade is made of chrome vanadium steel for easy sharpening on a fine India, diamond, or hard Arkansas stone. Get the best deals for oboe reed knife at eBay.com. I usually use the strop to touch up the burr ever few minutes while I am working. Fax: (612)331-4718, 9am – 5pm Monday thru Friday I tend to use double hollow ground knives for tip work and for windows where fine detail is needed and Landwell reed knives are my preferred choice for double hollow ground knives. Many styles of beveled knives are available here. They have a thick enough blade to not chatter but are thin enough to provide great control. The sharpest knives we sell our the double hollow ground reed knives; our favourite being the Reiger Reed Knife. If you are starting our we suggest that you use the Concave Reed Knife. The knife will be INCREDIBLY SHARP! I tend to use double hollow ground knives for tip work and for windows where fine detail is needed and Landwell reed knives are my preferred choice for double hollow ground knives. The Landwell reed knife is the gold standard for oboe reed making in my opinion. I had a 3 inch bald square on my arm until it grew back. I think it would be great Â if they might be Â interested in allowing me to display Â a digital copy on this site. (I’ve been using a 600-grit fine diamond stone that I recently purchased on the advice of others, but I also have an older stone that I think is an Arkansas stone as a well as a Case moon stone. It’d also be great if you could talk about your stone stroke/angles–there are lots of articles and Youtube videos by others, but they seem to provide such conflicting advice (and everyone says everyone else is wrong!)!! The price is remarkable, and even includes a sheath. Your email address will not be published. The knife must be sharp enough that the pressure can be light enough to be able to scrape just a narrow strip of cane through the back without losing rails, spine, or the center or corners of the tip, and to avoid hand pain from too much muscle stress. Your email address will not be published. While the soft knives are easier to sharpen they also must be sharpened more and also have the potential to be ruined by incorrect sharpening easier. Gouged oboe cane EG-REEDS 19,00 â¬ Professional English horn reed EG-REEDS 22,50 â¬ Custom professional oboe reed EG-REEDS From 25,00 â¬ Shaped oboe cane for students EG-REEDS 9,00 â¬ Mayer oboe reed 23,00 â¬ Shaped English horn cane EG-REEDS 22,00 â¬ Beginner oboe EG-REEDS 1.100,00 â¬ English horn reed manual shaper K.GE 399,00 â¬ The price may be a limiting factor for some oboists, but the return on investment will be greater than some other reed knives. Oboe Resources Contact Me - Wicked Edge - A great solution for sharpening reed knives Simple and amazingly effective 10% discount available Contact me for details. I go through around a knife per year. We have a great online selection at the lowest prices with Fast & Free shipping on many items! Forrests Reed Knife Wedge style knife with comfortable hardwood handle. 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Ths softer steels can develop knicks in the blades when sharpened with a steel. Read our knife â¦ Landwell Double Hollow Ground Reed Knives are made in three hardnesses of steel, each with different positive and negative attributes. Any oboist will spend many hours holding, scraping with, and sharpening knives and while the overall weight of reed knives tends not to be much, the balance can play an important part in comfort over time. We sell a selection of oboe reed scraping knives and diamond coated files. Local: (612)331-4717 The hard knife is made with a harder steel. There are advantages and disadvantages to this style of sharpening. Please reach out to us with any questions about our selection of oboe knives. We offer superior sharpening systems: Edge Pro (EP), KME Sharpener, Hapstone Sharpener, and Wicked Edge Precision Sharpener (WEPS). The blades can be sharpened and re-ground many times over the course of the knifes life, so there is a lot of value. If you are starting our we suggest that you use the Concave Reed Knife. I personally suggest students buy this reed knife to start. Knife made of k720 hardened steel at 62 HRC . My strop is two-sided, one with and the other without abrasive. Today we take a break from making the reed and turn our attention to sharpening your oboe reed knife. The Hard knives will last the longest, can be sharpened to have the smoothest burr, but take the most skill when sharpening. The book is out of print but the info is on Amazon. Crafted from high-quality steel with hardwood handles. Blade 8 cm long. 10am – 2pm Saturday, Clarinet Neck Straps, Thumb Cushions & Custom Keys, English Horn & Oboe d'Amore - Accessories, English Horn, Oboe d'Amore & Bass Oboe Reeds, Oboe Straps, Stands, Thumbrests and Cushions & Cases. Â Once the bevel is established I lengthen the burr with the sharpening steel. The sharpest knives we sell our the double hollow ground reed knives; our favourite being the Reiger Reed Knife. It can be used with your favorite sharpening stone, although we recommend either the C-20 water stone or the C-10 diamond stone, followed by the C-13 strop. I then polish and smooth the burr with a leather strop. These are great quality knives at affordable prices for students and professionals alike. I establish the bevel of the blade on the india stone. Finishing both bassoon and oboe reeds requires the reed-maker to scrape along the cane section of the reed with a scraping knife to specific dimensions and lengths depending on the reed style and the musician's preference. /*